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Recipe
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A while ago Birdseye sold a recipe like this as part of their
fancier Steamfresh line. We both really liked it, so of course
they discontinued it. One day we set ourselves to making a copycat
version and came up with something pretty close to the original.
It has a light buttery sauce with a hint of orange that really was
nice with the beans, carrots, and cranberries. A pleasant but
sadly forgotten recipe that works well with fresh or frozen
vegetables.
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Beans with a Twist (copycat) |
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Bill and Carol |
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green/string
beans |
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wax
beans carrots |
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dried
cranberries |
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sauce |
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1
stick (1/4 lb.) butter |
| 5
Tbs orange juice 2 tsp zest |
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1
Tbs parsley chopped fine |
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1
Tbs chives chopped |
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1/2
tsp roasted garlic powder |
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1
Tbs vegetable
oil |
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1/2
tsp sugar |
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Instructions
Mix
all sauce ingredients. Makes enough to serve 6. Can be prepared
ahead as will keep well without refrigeration.
Steam the vegetable/cranberry mix. Stir sauce in until coated.
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< the original
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